Chocolates

Ever tried Venchi comets? Small chocolate balls filled with creams, a delicacy to be enjoyed in total relaxation! The red comet is a sphere of mil...

Beautiful to look at and very good to taste. Dubledone Venchi is a sphere of pistachio white chocolate filled with a soft dried fruit paste - slig...

This year Venchi really makes pistachio lovers happy by offering many "pistachio" novelties. Among these the gianduiotto with pistachio. A creamy m...

Il cioccolato Venchi si veste a festa con le "Comete di Natale", qui proposte in 3 gusti. La pralina con l'incarto verde ha un ripieno cremoso fond...

The Grandblend - together with the Blends - is the chocolate designed by Venchi for lovers of pure chocolate. They are reminiscent in the form of m...

Impossible to resist this delicious Venchi novelty! Clearly inspired by Piedmontese lady's kisses, the chocolate, Baciodidama Venchi has a crunchy ...

A beautiful metallic lilac wrapping for these greedy Dubledoni Venchi! Wrapped in a half-shell of dark chocolate, this brand new Venchi praline fea...

The Prendivoglia are greedy Venchi chocolates in the shape of a small ingot, easily portioned into 3 squares. After the Prendivoglia nocciolati and...

Here is a novelty for Venchi chocolate lovers: a caramel chocolate cube with a wonderfully greedy heart. Yes, a smooth drop of caramel! An absolute...

A classic among dragées: the cubed orange peel is covered with the best Venchi dark chocolate. A not particularly intense dark, 56%, to whiten and...

An unmissable classic that never tires, on the contrary! These are whole hazelnuts covered with dark chocolate. The artfully roasted makes them pl...

A historical and exclusive product of Venchi. Chocolate beans are dark chocolate pralines covered with 100% cocoa powder that resemble the seed of...

The cuneese with Venchi rum is a cult for lovers of fortified chocolates. Cuba Rhum is a 56% dark shell chocolate filled with chocolate cream with...

Surprise your other half with this Caffarel signature delight. An assortment of fine milk chocolate chocolates with romantic phrases inside that w...

A delicious tribute to Piedmontese hazelnuts. Still produced today following the original recipe, Venchi gianduiotto has a minimum hazelnut content...

Nougatine Venchi World Heritage Site! A classic Venchi whose recipe - unchanged over time - dates back to 1878: a crunchy heart of caramelized Pied...

The classic chocolate that must never be missing. The Caffarel milk cube: very fine milk chocolate of the highest quality. In the Bottega you will...

The inimitable Venchi Nougatine in a 250g gift bag. PGI Piedmont hazelnuts chopped and caramelized and covered with dark chocolate. A recipe that ...

In collaboration with 'La Via del Tè di Firenze', Venchi proposes a matcha tea cremino in which two layers of lemon-scented pistachio alternate wi...

Classic of classics. The 'Cremino 1978' is still made today according to the original 1978 recipe. Three layers of goodness: a layer of white choco...

Piedmont IGP hazelnuts covered with 65% dark chocolate to munch with taste. This is the only "crunchy" recipe of Leone dragèes. For the other 3 rec...