Pastries and Biscuits

With Laura Raccah - the globetrotting pastry chef who gave birth to the company "Il Mondo di Laura" - even what may seem like a classic tea biscui...

First choice ingredients for Laura Raccah's biscuits. A globetrotting pastry chef, Laura handcrafted her cookies, from the simplest to the most cr...

Pepy-ta is probably one of Laura Raccah's most delicious recipes. If you are looking for a moment of pure chocolate, Laura's Pepy-ta del Mondo fit...

"Where there's tea… there's biscuits", or wherever there is tea, there are biscuits! And it's very true, do you agree? A biscuit, even more so if ...

All the tin boxes with Jacobsen butter biscuits are very cute. The sentence we read on the tin with the purple profiles? "Time for a biscuit break"...

Definitely a "must have" for anyone who collects tin boxes! Very cute box, with a light blue profile, with the words "I believe in biscuits". Obvio...

Five o'clock tea is served ... now "Get the cookies"! This is the message we read on one of Jacobsen's cute tin boxes. All to be collected, the bo...

A soft version of the most classic Tuscan desserts, the cantucci . The morbiducci are born from an idea of ​​the Sienese company Le Dolcezze di Nan...

We could define the morbiducci delle Dolcezze di Nannì as a reinterpretation of the classic Tuscan cantucci ... a soft variant of the cantuccini. T...

The morbiducci of Le Dolcezze di Nanni are a soft and delicious version of the Tuscan cantucci, delicious! In the Bottega we also have a cocoa vers...

Crunchy almond macaroons perfect for a sweet break or to accompany tea time. Crumbled are perfect for decorating ice cream, filling cakes or pies. ...

Delicious, crunchy and delicate: these are the cantuccini with almonds and pistachios from the Sienese company Le Dolcezze di Nanni . In Bottega th...

Tuscan cantucci made even more delicious in the variant with chocolate and orange. Handmade, with quality ingredients, they are characterized by a ...

A dark mixture - cocoa - for these Tuscan cantuccini from Dolcezze di Nanni. Crunchy, light and rich in almonds. They are handcrafted like all the...

A sweet proposal signed by Le Dolcezze di Nanni which, faithful to the family recipes, produces small artisan masterpieces for the delight of our ...

But how good are Nannì's cantucci? A perfect end to a meal to end an evening in good company on a sweet note. Also delicious in tea or cappuccino....

A recipe that does not fear rivals that of the French company Fossier, famous throughout the world for its "pink biscuits". To be clear: the pink ...

A base of shortcrust pastry biscuit with butter covered with dark chocolate. A more delicious version of one of the typical biscuits of French pas...

The very famous Scottish butter biscuits with a lightly and pleasantly salty shortbread in an even more delicious version: the shortbread fingers ...

They come from Scotland and are the butter biscuits par excellence: the Shortbreads! These have the shape of a triangle and are obtained by cuttin...

We say Scotland and we immediately think of tartan, bagpipes and inevitably shortbreads! Crumbly and buttery, they are the classic biscuits 'one l...

Una scatola di latta che sembra uscita da una vecchia farmacia d’altri tempi.La grafica richiama le classiche cassette di pronto soccorso americane...

Un’esplosione di gusto in stile anni ’50! La scatola in latta “Cacao Addicted” è un irresistibile omaggio alla pubblicità vintage: fondo blu cobalt...

Biscottini al caffè in incarto monodose sono il goloso contenuto di questa meravigliosa scatola in latta dallo stile retro. I dettagli in rilievo e...