Pastries and Biscuits

Quimper è un comune della Bretagna, nonché antica capitale della storica Cornovaglia e "capitale francese" delle Crêpes! Dettaglio molto interessan...

The simplicity of a good heart-shaped butter sable shortcrust pastry. The perfect biscuit for tea with friends or for a romantic breakfast.

We already know the goodness of "Laura's World" cookies. After Pepy-Ta, Green Lady and Candy Spice, Ghilty biscuits arrive in the shop. The aromati...

A fragrant candied lemon peel enriches the dough of the morbiducci Le Dolcezze di Nanni. This lemon is one of the 7 variants of the delicious morb...

Absolutely the most original of the recipes of Le Dolcezze di Nanni: the Morbiducci , or soft Tuscan cantucci. Cocoa dough with a pleasant and fre...

What are morbiducci? It is a specialty of the Tuscan pastry Le Dolcezze di Nannì. A "soft" reinterpretation of the classic Tuscan corner. This vari...

Un piccolo capolavoro della pasticceria toscana: i Biscotti al Burro e Caramello Salato Marabissi sono una delizia che conquista al primo morso. La...

Un’eleganza senza tempo racchiude i Biscotti al Burro e Caramello Salato Marabissi, custoditi in una preziosa latta dal gusto retrò. Dentro, i bisc...

I Biscotti Artigianali Cioccolato e Sale Marabissi sono la scelta ideale per chi ama il gioco di contrasti tra dolcezza e sapidità. Una fragrante f...

I Biscotti Artigianali Cioccolato e Sale Marabissi, nella loro versione in latta, diventano un regalo elegante e dal sapore autentico. Una frolla a...

I Biscotti artigianali Marabissi Zenzero e Limone racchiudono tutta la freschezza degli agrumi toscani e la vivace nota speziata dello zenzero. Cro...

Hanno il sapore autentico dei biscotti di una volta i Biscotti Artigianali Zenzero e Limone Marabissi. Preparati artigianalmente in Toscana con ing...

A very light orange scent gives body and elegance to the "rich" shortcrust pastry of Marabissi , a very simple artisan shortcrust pastry, worked as...

Marabissi biscuit tins are a very elegant gift idea to accompany, for example, a La Via del Tè tea or one of their beautiful infusiers. The tin con...

Craftsmanship for these biscuits from the Marabissi pastry shop in Chianciano Terme. A crumbly pastry - delicately scented with cinnamon - worked w...

The combination of chocolate and orange always promises great emotions of taste, when a pinch of cinnamon is added to these ... what else to say ?...

A tribute to the past. Yes, this tin box (height 23cm) is a tribute to Annie Wild's pastry from which the Grandma Wild's brand originates. Inside ...

A delightful gingerbread man handmade and decorated as only Laura Raccah can! The gingerbread man is just one of the Christmas cookies from Laura's...

Very cute also as a place card, the shortbread cookies of Laura's World are decorated and colored (with natural dyes) with a lot of passion and ori...

With Laura Raccah - the globetrotting pastry chef who gave birth to the company "Il Mondo di Laura" - even what may seem like a classic tea biscui...

First choice ingredients for Laura Raccah's biscuits. A globetrotting pastry chef, Laura handcrafted her cookies, from the simplest to the most cr...

Pepy-ta is probably one of Laura Raccah's most delicious recipes. If you are looking for a moment of pure chocolate, Laura's Pepy-ta del Mondo fit...

"Where there's tea… there's biscuits", or wherever there is tea, there are biscuits! And it's very true, do you agree? A biscuit, even more so if ...

All the tin boxes with Jacobsen butter biscuits are very cute. The sentence we read on the tin with the purple profiles? "Time for a biscuit break"...