Honey

A bouquet of delicate and fresh aromas for this single-flower mandarin honey. The collection area is that of the Piana di Sibari, Calabria. It has...

Among the most aromatic honeys, that of eucalyptus slightly recalls the flavor of a toffee. An almost malty and obviously balsamic flavor, with not...

Considered a super food for its nutritional properties, Manuka honey contains the active ingredient MGO which determines its antibiotic and anti-i...

A precious honey with numerous benefits. It is refreshing, with mentholated and balsamic notes.

Produced by bees that only visit coffee blossoms, this mild-flavored honey is one of the rarest. It contains some traces of caffeine, not normally...

Manuka honey, with different properties based on the quantity of the active ingredient MGO, is a real super food! Here the MGO is equal to 340, ind...

Obtained from the nectar of the wild flowers of the Piedmontese Alps, this honey with a fresh and pungent aroma is ideal to accompany low-fat or ag...

Full-bodied and intense, chestnut honey has a characteristic brown, almost reddish color. Due to its slightly bitter taste it is proposed in combi...

100% organic honey, obtained from uncontaminated places, in protected areas where organic farming is practiced. Gently sweetens drinks, teas and h...

Delicately aromatic, lemon honey gives a citrus scent to tea and herbal teas. A honey as rare as it is fragrant. Excellent pairing by contrast with...

Thanks to its slightly smoky flavor, chestnut honey is perfect with meats, game, and aged cheeses. It also goes well with black tea. Cuor di Miele ...

Perfect for those who practice sports, this honey is obtained from the sugary secretions of the trees of the Roero wood. With a flavor reminiscent ...

Unlike floral honeys, fir honeydew honey is obtained from the sugary substances collected by bees on fir trees. The flavor, less sweet than other ...

So called because it contains different quantities of flowers (mint, clover, acacia, sweet clover etc.) which thanks to the bees are transformed in...

With a sweet and delicate flavor that make it a perfect sweetener, Cuor di Miele acacia honey is 100% organic. Try the squeeze format, convenient ...

This is one of the least sugary and caloric maple syrups available on the market. A blanded maple syrup, which is a maple syrup mixed with a carob ...

Second only to acacia honey for notoriety and diffusion, orange honey has an extremely delicate aromatic profile. It recalls the orange blossom fl...

An intense aromatic profile for a honey that vaguely recalls licorice in taste. It excels in combination with all goat cheeses, especially if fres...

Rich in mineral salts, it is a dark caramelized honey. Unlike classic honeys, it is not produced from the nectar of flowers but from the honeydew,...

Rich in mineral salts, chestnut honey stands out from other honeys not only for its dark reddish color, but above all for its bitter, sometimes pu...

By far the best known and loved, acacia honey. Due to its sweet taste and its extreme digestibility, it is the most used honey for sweetening as w...

The best known of Italian honeys. Brezzo acacia honey is produced in the forests of Roero and Monferrato (Piedmont). With a sweet and sugared flav...

Directly from the orange blossoms of Sicily and Calabria, Brezzo's orange honey has a very delicate flavor and aroma. Pair it with caciocavallo or...

One of the most popular honeys for its bitter taste that differentiates it from other types of honey. Chestnut honey is ideal for athletes thanks ...